Come warm up with hot chocolate at our Info tent this Sunday. That’ll be our warming center. Stay as long as you like! - And if you’ve got a craving for crab cakes, we’ve got just the ticket: Flash Crab Cakes! - Also Knife Sharpening is back on January 12th(second and fourth Sundays of each month). - Too Sweet Kettle Corn is back this Sunday! WHAT ELSE IS AT THE MARKET? Eggs, poultry, ground beef, sweet and savory pies, empanadas, crepes, local mushrooms, apples, sweet potatoes, onions, garlic, certified organic greens, hydroponic lettuce, microgreens, stuffed potatoes, local honey, Greek pastries, Greek olive oil, olives, balsamic vinegar, homemade fudge, coffee, croissants, croque monsieurs, croissant sandwiches, apple cider, sausages, hummus, pita bread, gyro sandwiches, roti, falafel, homemade bread, cupcakes, gluten-free pastries, BBQ, potato salad, mac ‘n cheese, cornbread, tacos, fajitas, homemade pasta, scones and lots more… FARMERS AT THE MARKET: 1. Davis Highlands Orchard and Farm 2. Apple Valley Orchard 3. Orchard Breeze Farm 4. Stone Feather Farm 5. Greek Superfoods 6. Leedstown Farm 7. M&M Plants and Plant Masters 8. Alluvion Aeroponics CRAFTERS AND JEWELERS INCLUDE: 1. Tee Cee’s Boutique 2. Ellen Kalin Art 3. W Shawl Studio 4. Ethnicitees MANAGERS ON CALL: - Janet Terry (202 257 5326) - Tracy Clare (Assistant Manager) AN IMPORTANT NOTE to Jewelers, Artists and Crafters: All vendors are guaranteed a spot, but we can’t guarantee you the spot of your choice each Sunday. There are some exceptions. Vendors who’ve been with us for many years are given priority. This has been a longstanding policy. Any questions should be directed to a manager. STUDENT AND ADULT VOLUNTEERS NEEDED: - We offer SSL hours for area middle and high school students. They help with set up and clean up and running the Info booth and Children’s Tent (in good weather). - We also need adults to supervise our students and to manage the Info booth. - Contact [email protected], if you’d like to volunteer. SPRING VENDOR APPLICATIONS COMING SOON: They will be posted no later than the second week in January at olneyfarmersmarket.com FOOD SCRAPS: - SNAP: YES WE TAKE SNAP! Stop by the Info tent and ask for Charles or Ethan anytime between 9 and 1. - Head to the rear of the Market for the Food Scrap manager, to the left of the trailers. He's there year round. HOURS AND PARKING: - 9 a.m. to 1 p. m.. Rain or Shine! - There are 2 main parking lots, one outside the professional buildings on 108; the other opposite the Thrift Shop on Prince Philip. Parking is always free. We also have special parking for the elderly and disabled and anyone who needs extra help. Enter through the Prince Philip driveway. The spots are opposite the Thrift Shop donation center.
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